The only whisky to use 100% sun-kissed South African grain from its uniquely warm location, this exceptional, amber-coloured whisky is double matured in first-fill bourbon casks, giving it a distinctive, smooth flavour
Aroma: Floral, banana, honey, toasted hazelnuts and toffee aromas unravel with wood, vanilla and spice
Taste: Vanilla, cocoa butter and light spices from the casks lead to a warm mouthfeel and long, exceptionally smooth finish.